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MEXICAN STYLE TACO:

TOSSED IN A SPICE OAXACAN SALSA, ON A TORTILLA, TOPPED WITH FRESH PICO, CILANTRO, AND QUESO FRESCO.

ASIAN STYLE TACO:

TOSSED AND CARAMELIZED WITH A GINGER SOY REDUCTION, SERVED ON A TORTILLA, TOPPED WITH NAPA CABBAGE AND CILANTRO SLAW

BBQ STYLE:

FLOUR TORTILLA, SLATHERED WITH MN STATE FAIR BLUE RIBBON AWARD WINNING BBQ SAUCE TOPPED WITH CAROLINA SLAW

VEGGIE TACO:

MARINATED GRILLED VEGGIES, YOUR CHOICE OF SAUCE, ON A TORTILLA, TOPPED WITH NAPA SLAW, AND QUESO FRESCO (VEGAN IF REQUESTED)

PULLED PORK:

SLOW ROASTED PORK, SLATHERED WITH BLUE RIBB MN STATE FAIR AWARD WINNING BBQ SAUCE, TOPPED WITH CAROLINA SLAW

BBQ CHICKEN:

DRY RUBBED GRILLED CHICKEN PULLED, SLATHERED WITH BLUE RIBBON MN STATE FAIR AWARD WINNING BBQ SAUCE, TOPPED WITH CAROLINA SLAW

ALL OUR SAUCES OUR SCRATCH MADE

OAXACAN (WA-HAWK-IN):

SMOKEY, ROBUST TOMATO-BASED EMULSION WITH HINTS OF CHIPOTLE, ROASTED CHILIES, CUMIN, CILANTRO AND LIME

GINGER PONZU (PON-ZOO):

GINGER-SOY REDUCTION WITH CHILI AND YUZO

SALSA VERDE:

ROASTED TOMATILLO, GARLIC, ONION, CILANTRO, AND LIME

SWEET HEAT BBQ:

MINNESOTA STATE FAIR BUE RIBBON WINNING BBQ SAUCE


**** WE HAVE DAILY SPECIALS, OUR OFFERINGS ARE ALL SCRATCH MADE, WE USE FRESH INGREDENCE, AND SOURCE OUT LOCAL VENDORS WHEN EVER POSSIBLE ****

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